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House Wine & White Wine
Red Wine
Sake
| Imported Beer |
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Domestic Beer |
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| Asahi Black |
$3.50 |
Shinner Bock
|
$3.25 |
| Singha |
$3.50 |
Bud Light |
$2.50 |
| Kirin Ichiban |
$3.25 |
Coors Light |
$2.50 |
| Kirin Light |
$3.25 |
Michelob Ultra |
$2.50 |
| Tsing Tao |
$3.25 |
Miller Lite |
$2.50 |
| Tiger |
$3.25 |
Bud Wieser |
$2.50 |
Sapporo
|
$3.25 |
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| Dos Equis |
$3.25 |
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| Corona |
$3.25 |
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House Wine
| Chardonnay |
$4.50 |
| White Zinfandel |
$4.50 |
| Merlot |
$4.50 |
White Wine
Tommasi Pinot Grigio, Italy
Dry, harmonious and complete, with a finish of golden apples |
$9.00 |
$24 |
Wakefield Promised Land Riesling, Australia
Aromas of baked apple, peaches, and passionfruit with minerally lemon and lime flavors |
$8.00 |
$23 |
Kendall-Jackson Chardonnay, California
Forward fruit flavors and aromas of peach, green apple, melon and tropical fruit, layered with butterscotch and oak |
$9.00 |
$24 |
Folie a Deux, Menage a Trois white, California
Flowery perfume and luscious flavors explode with honeydew, strwberry, banana and lemon grass |
$7.50 |
$22 |
Chateau Ste. Michelle Riesling, Washington
Unique combination of tangerine, grapefruit and pear aromas melded with spice notes and lively acidity |
$7 |
$21 |
Nobilo Sauvignon Blanc, New Zealand
Big and complex flavors of citrus, lemon, grapefruit, orange peel, and nectarine; light-bodied and well balanced |
$7.00 |
$18 |
Sonoma-Cutrer Chardonnay, California
Flavors of baked apple appear along eith pineapple and fresh tangerine. Teasing hints of cloves. |
$12.50 |
$40 |
Rock Rabbit Sauvignon Blanc, California
Fresh lemon, juicy peach and citrus flavors with a hint of floral and spice. |
$7.50 |
$22 |
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Red Wine
Rosemount Shiraz, Australia
Richly textured with well defined, ripe blackberry fruit flavors on the mid-palate and a long, rich finish |
$7.00 |
$21 |
Folie a Deux, Menage a Trois Red, California
Fresh, ripe, jam-like fruit; spicy and soft; perfect accompaniment for grilled meats or chicken |
$7.50 |
$22 |
Ravenswood Vinner's Blend Zinfadel, California
Raspberry-and-spice character, backed by oak; soft and altogether delicious |
$7.00 |
$21 |
Blackstone Merlot, California
Rich fruit aromas, elegant creminess with supple oak flavors and firm tannins |
$7.00 |
$21 |
Reynolds Shiraz, Australia
Rich juicy berry flavors with a fruity, spicy finish and sweet vanilla oak tones adding complexity |
$7.50 |
$22 |
Louis M. Martini Cabernet Sauvignon Sonoma, California
Aromas and flavors of mint,k balck plums and mulberries; spicy, hearty and lushly rich |
$9.00 |
$24 |
Mark West Pinot Noir, California
Delicate with ripe, bright raspberry and cherry flavors |
$8.00 |
$24 |
Trinchero Merlot, California
Luh, round black cherries, berries and herbs unfold on the nose and palate |
$9.00 |
$27 |
Angeline Pinot Noir, Russian River valley
Reminiscent of classic French Burgundy; with forward fruit and delicate earthiness |
$9.50 |
$30 |
Franciscan Oakville Cabernet Sauvignon, California
Big rich berry flavors with warm, caramelized oak on the finish. Very juicy with a slight hint of pepper. |
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$45 |
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Sake
Hot Sake
|
(s)$4.00 |
(L)$5.50 |
Premium Hot Sake
|
(s)$6.50 |
(L)$10.00 |
HaiKu (cool sake)
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(s)$8.00 |
(L)$15.00 |
Hakutsuru Sho-une Sake (served room temperature)
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(s)$9.00 |
(L)$14.00 |
Sho Chi Ku Bai Nigori Sake (Nigori) (Unfilter)
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$8 |
Sho Chi Ku Bai Ginjo Sake (Gingo) (clear crystal)
Deep aroma & rich flavor premium sake |
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$12 |
Horin (Dai-ginjo) (cold sake)
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$30 |
Kubota Sake Manjyu
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Bt $150 |
Sake Bomber (hot sake & singha)
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$8 |
| Plum Wine |
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$4.50 |
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